Sodexho employees on the campus at Howard Payne University have been busy this week preparing food for two separate events. On Monday, the catering service provided a meal for approximately 600 students and staff members, while also readying for the 26th annual Thanksgiving Feast, which will be held for the community from 11 a.m. to 1 p.m. Thursday at the Mabee Center. Pictured are Paulette Henderson and Michael Williams working on potatoes.

Photos by Rick Phelps